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Food Handler Cards & Classes
Food Handler Cards are required for all persons who handle food, utensils or food service equipment. All food staff members are required by law to obtain this permit within 30 days of employment in a food service facility. Employees, business owners and business operators are subject to citation if staff members are not trained. View more information on obtaining a Food Handler Card.

Training Class Schedule & Fee

Dan Echols Center

On-Site Food Handler Classes
Businesses requesting an on-site food handler class must have 15 to 30 employees needing certification. To schedule a class, please call 817-427-6650.

Certified Food Manager
Every food establishment is required by law to have at least one person in charge that is responsible for supervising food preparation and services and has a valid Certified Food Manager certification approved by the Texas Department of State Health Services.

Certified Food Managers must register with the city by bringing a copy of their state or national training certification to the new location of the Neighborhood Services Department, 6801 Glenview Dr., during normal business hours, Monday through Friday. The city will issue a photo ID that is valid for the duration of the state or national certification. The cost is $15.

Alcoholic Beverages
There are additional requirements for facilities that serve alcoholic beverages.